Terroir Sulcis is Cantina Santadi’s most complete route, designed for those who wish to encounter excellence through the most refined and representative wines and gastronomic products of the Sulcis.
The experience begins with a guided visit inside Cantina Santadi. The staff will take you past the concrete tanks and into the barricaia, where time works slowly to give the wines structure and elegance, and will tell you about the different stages of production.
Afterwards, in a private area, you will taste five of the winery’s finest wines: a sparkling wine, a white, two reds and a fortified wine. They are served with a selection of prized local products from sea and land, including cured meats, sheep’s milk cheeses, traditional bread, smoked tuna and swordfish, mullet bottarga and tuna in olive oil from the Tonnara di Carloforte.
Wines on the tasting list:
- Solais, Metodo Classico sparkling wine from Vermentino grapes
- Villa di Chiesa, Valli di Porto Pino IGT Bianco
- Noras, Cannonau di Sardegna DOC
- Terre Brune, Carignano del Sulcis DOC Superiore
- Festa Norìa, fortified wine from native red grapes
Upcoming Appointments
- Guided visit to Cantina Santadi;
- Tasting of five of the winery’s wines (a sparkling wine, a white, two reds and a fortified wine);
- Selection of fine local products from sea and land to accompany the tasting.
- Transport to and from the winery;
- Other drinks and items not included in the programme.
- Comfortable clothing and footwear
Accessibility: Yes
Duration: 1 hour and 30 minutes
Minimum number of people: 2
Maximum Number of People: 16
