Terroir Sulcis is Cantina Santadi's most complete wine story: an experience that unfolds from a tour of the winery to a tasting of the region's most representative wines.
The tour leads through the production areas, among the concrete tanks and the barrel cellar, where time works slowly to give structure and elegance to the finest wines. Here, light, sea and Mediterranean climate have left their mark on the winery's style, defined by balance and precision.
The itinerary concludes in the tasting room, where Cantina Santadi's most significant labels are paired with a selection of local products from land and sea: cured meats, pecorino cheeses, typical bread, smoked tuna and swordfish, mullet bottarga, and canned tuna in oil from the Tonnara di Carloforte.
Wines featured in the tasting:
- Solais, Metodo Classico sparkling wine from Vermentino grapes
- Villa di Chiesa, Valli di Porto Pino IGT Bianco
- Noras, Cannonau di Sardegna DOC
- Terre Brune, Carignano del Sulcis DOC Superiore
- Festa Norìa, fortified wine from native red grapes
Upcoming Appointments
- Guided tour of the winery
- Tasting of 5 selected wines from Cantina Santadi
- Tasting platter with a selection of local products from land and sea
Shuttle service, Catering, Accommodation
Comfortable clothing and footwear
Accessibility: Yes
Duration: 1 hour and 30 minutes
Minimum number of people: 2
Maximum Number of People: 16
